Saker® Automatic Dough Mixer With Ferment Function

FEATURES

• Function: Mix and ferment in one bread machine, allowing dough kneading and proofing at constant temperature for better rise and consistent results even for beginners.

• Mixing: Smart mix pause mix program with S shaped blade simulates hand kneading, evenly stretching dough to improve gluten development and elasticity.

• Fermentation: Built in constant temperature ferment function maintains 77 to 100F for stable proofing, helping dough rise evenly and efficiently.

• Convenience: Wide opening lid allows adding ingredients during operation without stopping, ensuring smooth and uninterrupted mixing process.

• Usage: Designed for home bakers and families, ideal for making bread pizza pasta and mochi with less effort and consistent results.

PACKAGE INCLUDES

1* Saker® Automatic Dough Mixer With Ferment Function